Tuesday, March 23, 2010

granola

5 minutes hands-on time

4 c. old fashioned oats
1 c. sliced almonds
1/2 c. shredded coconut
1/4 c. pepitas
1/2 c. maple syrup
2 T. canola oil
1/2 t. kosher salt
1 c. dried fruit (cranberries, dates, cherries...)

instructions
heat oven to 350
on a rimmed baking sheet, toss oats, almonds, coconut, and pepitas with maple syrup, oil and salt
bake, tossing once, until golden and crisp (about 25-30 minutes)
add dried fruit and toss to combine.
let cool
will keep in an airtight container for up to 3 weeks

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