the little sous chef
the meals we like to cook... our online cookbook!
Saturday, December 17, 2011
Sausage and Cheddar Balls
I remember Mom making something like these...
OAMC
4 cups Bisquick
3 lb sausage
6 cups shredded Cheddar
1 cup milk
1 t. Rosemary
2 t. Parsley
Preheat oven 350F
Mix
1 inch balls
Bake 20 minutes
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